VG-10 Damascus 8-in Chef KnifePREMIUM GRADE JAPANESE 67 layers Damascus Steel, VG 10 cutting core, HRC 62+ hardness; exceptional sharpness, edge retention, and durability Full tang, triple rivet design with well balanced, seamless, and durable Pakkawood handle for a non slip and comfortable hold Long lasting, sharp edge for slicing, dicing, and mincing meat, fruit, and vegetables (DO NOT chop bones) Blade size (length x width x thickness): 8 in x 1. 75 in x 2. 5 mm; net wt. 0. 43